You've heard of fruit pizzas right? They're shaped liked pizzas, but that's really where the similarities end. To the best of my knowledge, fruit pizzas are essentially entirely sweet, with a base more like cookie dough, topped with fruits and sugar. You eat them for dessert, not dinner. That is not what we're doing here tonight.... Continue Reading →
Slow Cooker Cider Brats
Not going to lie. I'm mildly obsessed with fall. It's my favorite season. I may or may not have mentioned this in pretty much all of our posts since the beginning of October. Since this is our first fall in South Carolina, I'm learning that fall comes slowly down here. It's halfway through the month;... Continue Reading →
Ancho Chili Salmon with Sweet Summer Salsa
This was an easily thrown together dinner from the other night. We almost always have salmon in the fridge and wanted to try something a little different to go with it. So basically, we looked at our fridge and fruit bowl, mixed a few ingredients together, and ended up with an awesome, repeat-worthy dinner! The... Continue Reading →