Our culinary diary
You know that phrase "Your eyes are bigger than your stomach"? That basically describes me in a single sentence. I'd like to argue that this can be extrapolated to group pot luck settings. You know what I'm talking about... Eight friends are each bringing a contributing dish for the meal/party. No one wants to be that person... Continue Reading →
At this point, you're probably thinking, "Are they zucchini lobbyists like VEEP's Dan Egan?" Well... that would be a cool job, but we're pretty invested in anesthesia school. Zoodles aren't too complex to make and are an easy way to get some extra vegetables in your life (never a bad thing). In terms of flavor,... Continue Reading →
So what do you think of when you hear "stuffed peppers"? Chances are, you're imagining something with bold Tex-Mex flavors, I am right? I picture a big old red pepper, filled with beef, beans, onions, and spices in a red sauce, smothered with cheese on top. The cheesy, spicy goodness gets you every time! So hate... Continue Reading →
I've had this idea of French Onion soup combined with zoodles for awhile. I'd seen similar ideas on other blogs in the past, but have never tried it myself. The ones I drew from the most were this one from Climbing Grier Mountain and this one from Mother Thyme. True to form, I tried to keep... Continue Reading →
The slow cooker seems to fall out of popularity in the summer, I guess because most of the recipes you think of as traditionally going in a slow cooker are more "fall" or "winter" recipes. But it's really perfect for summer! Just think, you don't have to turn on the oven and heat up your... Continue Reading →
We're fairly busy during the week, so we like to attempt new recipes, or ones that are sure to be longer or more elaborate on the weekends. I'm sure that was already fairly obvious by the days we post new recipes... Actually, last year, one of my New Year's resolutions was to try a... Continue Reading →
This recipe is another prime example of why we created this blog. We first made this recipe a few years ago for Selim's father and sister. We all loved it then! I was thinking about how delicious it was the other day, but could not for the life of me remember where I got the... Continue Reading →
Bon Appetit Baby! 
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